Baked Pasta Specialties

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Baked Rigatoni
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Baked Rigatoni

Our rich meat sauce and spicy Italian sausage tossed with imported Italian rigatoni and lots of mozzarella. Topped with Parmesan and dollops of ricotta cheese then baked to golden perfection.

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Baked Rigatoni
Quattro al Forno
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Quattro al Forno

Four of our favorite baked pastas. Enjoy generous portions of Cheese Manicotti, Chicken Cannelloni, Ravioli al Pomodoro and Stuffed Shells.

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Quattro al Forno
Baked Lasagna
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  • Buca Favorite Menu Item!

Baked Lasagna

Nine towering layers of lasagna noodles stuffed with a savory combination of ricotta, mozzarella, provolone and Parmesan cheeses with plenty of chunky homemade meat sauce.

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Baked Lasagna
Stuffed Shells
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Stuffed Shells

Pasta shells stuffed with spicy Italian sausage, spinach, ricotta and Parmesan cheeses, topped with creamy Alfredo sauce on a bed of marinara sauce.

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Stuffed Shells
Chicken Cannelloni
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Chicken Cannelloni

Pasta tubes stuffed with chicken, spinach, ricotta and mozzarella cheeses with a hint of lemon zest and nutmeg, baked on a bed of rosa sauce.

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Chicken Cannelloni
Cheese Manicotti
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Cheese Manicotti

Pasta tubes stuffed with a rich blend of ricotta, mozzarella and Parmesan cheeses, topped with creamy Alfredo sauce on a bed of homemade marinara sauce.

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Cheese Manicotti
Baked Ziti
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Baked Ziti

Mozzarella, Parmesan, provolone and ricotta cheeses mixed with imported Italian ziti and freshly made marinara and creamy Alfredo sauces, baked with Italian breadcrumbs.

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Baked Ziti
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